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      Вкусы Вайкики

      October 1 - 11, 2026

      Come be here for 11 days of discovery. Flavors of Waikiki invites residents and visitors alike to explore the vibrant culinary spirit of Waikiki, from longtime local favorites to celebrated chefs, through exclusive prix-fixe menus, signature cocktails and limited-time dishes across Waikiki.

      Presented by OUTRIGGER Resorts & Hotels and Waikiki Beach Walk, this is Waikiki's table, set for everyone.

      Вкусы Вайкики

      Participating restaurants

      Flavors of Waikiki is a new annual culinary celebration showcasing the diverse dining experiences across Waikiki.

      Lunch Entrées & Taste of KKPG 5-Course Tasting Menu

      Lunch Entrées: Seared Ahi Salad, Local Boy Kalua Pizza

      Taste of KKPG 5-Course Tasting Menu: Ahi Crudo, Rockefeller Croquette, miso-glazed island catch, red wine-braised beef, warm cinnamon knot

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      Crab Cake Benedict Breakfast Special & Road to Hana Cocktail Special

      Crab Cake Benedict Breakfast Special ($26) — Housemade jalapeño hollandaise, mixed greens, champagne vinaigrette. Served 7–11am.

      Road to Hana Cocktail Special ($16) — Ko Hana Kokoleka Rum, cold brew coffee, housemade banana bread cordial.

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      3-Course Prix-Fixe Menu

      3-Course Prix-Fixe Menu

      Starter: Bacon Orange Brussels Sprout & Crispy Zucchini Bao Bun
      Choice of Entrée: Macadamia Nut Crusted Hawaiian White Fish · Hibachi Grilled Atlantic Salmon · Hudson Valley Duck Breast · Miso Garlic Buttered Pork Shank
      Choice of Dessert: Chocolate Soufflé · Raspberry Coulis · French Vanilla Gelato

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      Pumpkin in Paradise

      Pumpkin in Paradise — Creamy Pumpkin Piña Colada with whipped cream, graham cracker crust, fresh pineapple, and a cinnamon stick.

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      4-Course Menu

      4-Course Menu
      Starter: Steak House Salad · Caesar Salad · Louisiana Seafood Gumbo
      Entrée: 6 oz. Filet & Shrimp · 6 oz. Filet & Lobster
      Side: Creamed Spinach · Garlic Mashed Potatoes · Steamed White Rice
      Dessert: Chef's Selection (personal size)

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      Waikiki Combo

      Waikiki Combo ($130) — Snow crab, king crab, Kauai prawns, live clams, mussels, corn, potatoes, sausage, rice or Hawaiian sweet bread, and Dole pineapple ice cream, all in one bag.
      Premium Jumbo King Crab Legs Combo ($350) — 1.5 lbs king crab legs plus Kauai prawns, live clams, mussels, corn, potatoes, sausage, rice or Hawaiian sweet bread, and Dole pineapple ice cream.
      Premium Jumbo King Crab Legs Ala Carte ($300) — 1.5 lbs king crab legs.

      Note: Closed to the public on October 1 for a private buy-out.

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      Flavors of Waikiki 4-Course Prix Fixe Menu

      4-Course Prix Fixe Menu ($77) — A curated taste of Liliha Bakery's local favorites and signature dishes.

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      Giovanni's Signature Set ($18–$21)

      Giovanni's Signature Set ($18–$21) — Pastrami Potato Skins plus your choice of entrée: Pastrami Flatbread, Eggplant Parmesan, or Puttanesca.

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      Taormina

      Flavors of Waikiki Tasting Menu

      Amuse: Petti Beef Carpaccio
      Choice of Pasta: Traditional Carbonara · Granchio
      Entrée: Filet di Manzo
      Dolce: Petit Tiramisu

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      Double-Cooked Mochiko Chicken

      Double-Cooked Mochiko Chicken ($18) — Crispy double-cooked mochiko chicken with garlic-shoyu glaze and sriracha ranch. Add a 16 oz. Bikini Blonde for $7.

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      Flavors of Waikiki Tasting

      Starter: Potsticker Duo · Kabocha Hummus
      Salad: Caesar Salad · Locolicious Salad
      Entrée: Crab Topped Macadamia Nut Fresh Catch · Braised Boneless Beef Short Rib · Guava Roasted BBQ Chicken · Shrimp Pasta · Spinach Mushroom Ravioli
      Dessert: Pineapple Upside Down Cake · Ginger Gelato · Rainbow Sorbet · Fresh Fruits

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      Prime Rib & Hula Pie

      Get a complimentary signature Hula Pie with the purchase of two Prime Rib Buffet dinners.
      Prime Rib Buffet: $64 (Adults) · $24 (Keiki)

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      Branzino Al Forno

      Branzino Al Forno ($43) — Whole roasted branzino with lemon, garlic, and herbs, served with roasted potatoes and tomatoes.

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      A-5 Japanese Wagyu and Lobster Dinner

      A-5 Japanese Wagyu and Lobster Dinner ($75) — A limited-time surf-and-turf pairing: 6 oz. A-5 Japanese Wagyu striploin from Toriyama Cattle Farm with a succulent cold-water lobster tail.

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      Flavors of Waikiki Map

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